This chowder is about as easy as it gets to make. It has a nice rich flavor and is loaded with seafood. In this recipe I use canned..
This healthy salad is packed with protein from the tuna, cottage cheese and soy nuts, and it’s all tied together nicely with the fresh..
Swordfish is a meaty, firm fish which holds together well during cooking, whatever method you choose. In this quick recipe I keep it..
Mahi Mahi is a white fish which is very mild and lends itself well to this flavorful salsa. The fresh taste of the tomatoes, onion and..
I absolutely love the flavor combination of these burgers. Salmon burgers have a mild flavor which lend themselves perfectly to the..
Tacos are a huge favorite in my house and these mini versions are fantastic as they can be served as an appetizer or a light meal. The..
Mussels are very economical and so easy to make. The bulk of the cooking time is in making the delicious cream sauce. You can serve these..
This simple meal looks very elegant and only takes minutes to prepare. It’s perfect as a light lunch or even a starter, and you can..
This Manhattan chowder couldn’t be easier as it uses canned seafood. For this recipe I have used shrimp, crab, salmon and tuna but you..
Canned tuna is one of those staples which have been in our pantries for years. Classically, tuna salad has been mixed with mayonnaise..