Starters
CategoryCaesar Salad Bites
I love this recipe because it turns one of the world’s favorite salads into finger food! I’ve served it as an appetizer when I am..
Salami Crisps
These crisps take hardly anytime to prepare and are always a favorite when entertaining. Baking the salami really enhances the flavor and..
Mild Cheese Fondue
This recipe came from my mother who used to make it regularly in the 1970’s when fondues became so popular. It’s perfect for large crowds..
Baked Coconut Shrimp
Unlike the commercial varieties of this dish which are deep fried and contain large amounts of saturated fat, this recipe is baked and..
Curried Bean Dip
This dip is high in protein and low in fat which makes it a great snack with crackers or light lunch when served with raw veggies. I have..
Apple and Brie Quesadillas
These quesadillas are so versatile. I have served them as an appetizer, breakfast or even dessert! For the filling, use the Apple Salsa..
Veggie Tostada
These are so easy to assemble and make a great light lunch or appetizer. In this recipe I use cucumbers and tomatoes but you can top the..
Seared Scallops with Pesto
This recipe is so rich and decadent you’ll be surprised at how easy it is. The scallops can be prepared in a skillet or on the grill...
Cucumber Raita
This cool dip makes a great addition to a spicy meal and is often used in Indian cooking. It has a tangy flavor with a little bit texture..
Pan Roasted Chickpeas
This is a quick and easy snack which is light on calories but packed with protein. Roasting the chickpeas really brings out their nutty..