These muffins and so moist and flavorful you forget how healthy they are. Not your average bran muffin, these fruit packed aromatic treats are full of protein, fiber and vitamins A & B12. Perfect morning fuel or afternoon pick me up.

• Ingredients
• 1 1/2 cups whole wheat flour
• 3/4 cup ground flax seed
• 3/4 cup oat bran
• 1/2 cup brown sugar
• 2 teaspoons baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 tablespoon cinnamon
• 1 cup apples, finely chopped
• 3/4 cup milk
• 2 eggs, beaten
• 1 teaspoon vanilla extract
• 2 tablespoons vegetable oil

Directions:

Preheat the oven to 400 degrees. Line a muffin tin with papers or non-stick cooking spray. Combine all the ingredients in a large bowl and pour into the muffin cups. Bake in the center of the oven for 20 minutes or until a toothpick inserted into the center of each muffin comes out clean.