Recipes
Salami Crisps
These crisps take hardly anytime to prepare and are always a favorite when entertaining. Baking the salami really enhances the flavor and..
PB&J Muffins
Kids and adults alike gobble up these protein packed muffins! They are dense and filling and the jam glaze gives them a nice sweetness. I..
Butternut Squash Soup with Ginger
This soup has a nice sweet flavor, and is lovely to make in the fall when squash is widely available. You can substitute acorn squash or..
Falafel Salad
Taking the bread away from this traditional middle eastern meal doesn’t make it any less delicious. In fact, the flavor of the falafels..
Mild Cheese Fondue
This recipe came from my mother who used to make it regularly in the 1970’s when fondues became so popular. It’s perfect for large crowds..
Savory Turkey Noodle Soup
This soup is very easy to prepare and is an excellent way to use up turkey leftovers from Thanksgiving or anytime you have extra turkey..
Pork Sausage with Spiced Apples
This meal is so simple to prepare, with very little prep time. It’s on the table in less than 10 minutes! The sweetness of the apple..
Drunken Berries
This recipe is ideal when you have imperfect berries or fruit which is not yet ripe as heating the fruit conceals any imperfections..
Chocolate Peanut Butter Fudge
You can whip up this fudge in under 5 minutes and the combination of flavors is hard to beat. I’ll often make this and package it up as a..
Tossed Salad with Green Apple, Pecans and Feta Cheese
The crunch of this salad and the different colors and textures make it hearty enough to be a light lunch on its own. You can substitute..









